Cooking Club Challenge
Features
Everyday Recipes – whip up dinner when you’re short on time Entertaining Recipes – show of your culinary skills with these recipes Food Guides – more information on ingredients: availability, storage, etc. Cheese and Dairy – cheddar, brie, blue cheeses, etc. Fruits and Veggies – apples, berries, squash, etc. Herbs and Spices – cardamom, saffron, thyme, etc. International Cuisine – Thai, Mexican, Greek, etc. Meat and Seafood – salmon, shellfish, wild game, etc. Oils and Vinegars – balsamic vinegar, olive oil, etc. Pastas and Grains – bread, couscous, rice, etc. Sweet Treats – cheesecake, pies, chocolate, etc. Vitamins – vitamin B, etc. Recipe Category Search
Seasonal – articles, recipes and menus for every season Winter – winter articles, winter recipes, winter-themed menus Winter article archive Spring – spring articles, spring recipes, spring-themed menus Spring article archive Summer – summer articles, summer recipes, summer-themed menus Summer article archive Fall – fall articles, fall recipes, fall-themed menus Fall article archive Party Ideas – menus and recipes for your parties Canadian Menus – east coast, west coast, Québec Menus archive Celebrations – Christmas, Valentine’s Day, Halloween Menus and articles archive International Menus – Asian-inspired, French-inspired, Tex-Mex Menus and articles archive Party Menus – cottage get-together, BBQs, brunch Menus and articles archive Weddings – menus, tips, tools and video Plan Tips & Tools Cakes Tips – planning, cooking, wine and more Cooking Tips – update recipes, add flavour and more Cooking articles archive Planning Tips – no-fuss party planning, shopping tips and more Planning articles archive Wine Tips – how to shop for wine, pair wine with food and more Wine articles archive Cooking with Kids – everyday recipes, menus and more Everyday Party Ideas Food Unwrapped
Meal Planner – bookmark recipes, print grocery lists, plan your meals Food and Wine Pairing Tool Nutrition Calculator – determine your daily calorie and nutritional intake Food Glossary – packed with answers to your culinary questions from a-z Quick Reference – handy downloadable charts for your kitchen (download Acrobat Reader) Estimating Equivalent Quantities Conversion Tables Equivalent Volumes at a Glance International Temperature Conversions Units of Measure Steak Doneness Chart